Cottage Cheese and Cucumber Salad

This is possibly the easiest salad you will ever make.  Seriously.  I promise it will take less than 4 minutes to prepare – INCLUDING the time it takes to gather up the ingredients.  Don’t believe me?  Try it.

 

Ingredients:

1 cup Cottage Cheese
1/2 cup English Cucumber
1/2 teaspoon dried Dill Weed
Salt and Pepper to taste (if desired – I usually skip it)

 

Tools:

Medium Salad bowl
Spoon
Knife for cutting cucumber

 

1. Measure out one cup of cottage cheese and drop into bowl;
2. Cut cucumber into bite-sized pieces and place in bowl over cheese;
3. Sprinkle dill over mixture;
4. Mix well, adding salt and pepper if desired/needed;
5. Check time and realize that I was right, it DID take less than 4 minutes to prepare! 🙂

 

This is a great recipe to make your own.  If they’re in season, try it with grape tomatoes or fresh, sweet green onions or even a bell pepper to add colour.  As long as the ratio of cheese to veg remains the same (or close), this will turn out.  It also keeps for a few days in the fridge so you need not worry about making the exact right amount.